Using ingredient pie crust shell
Asparagus N' Bacon Quiche
- 14 asparagus spears (cooked)
- 3 eggs
- 1 pie crust shell (baked)
- 2,400 gr bacon (fried)
- 120 gr swiss cheese (shredded)
- 1 gr salt
Italiano Meat Pie /ak
- 1 pie crust shell
- 450 gr beef (lean ground)
- 190 gr tomato paste
- 180 ml water
- 170 gr mozzarella cheese
- 45 gr green pepper
- 40 ml spaghetti sauce mix
- 28 gr parmesan cheese
Italiano Meat Pie/ak
- 1 pie crust shell
- 450 gr beef (lean ground)
- 190 gr tomato paste
- 180 ml water
- 170 gr mozzarella cheese
- 45 gr green pepper
- 40 ml spaghetti sauce mix
- 28 gr parmesan cheese