White Bean And Lamb Soup

• 3 tomatoes (plum)
• 1 lamb shanks
• 3/8 dice
• 1/4 in dice
• 1,600 gr po when (hot)
• 1,400 ml chicken stock
• 525 gr beans with
• 500 gr navy beans (dried)
• 475 ml water
• 140 gr soup liquid until smooth