Flounder Meuniere For 4

• 4 margerine divided
• 2 margerine in skillet over heat until ho cook fillets
• 1 -prodigy s
• 1 flounder filet
• 1 parsely (chopped)
• 80 ml vegetable oil
• 65 gr flour
• 60 ml milk
• 16 ml lemon juice
• 1 gr salt