Pork Chops And Fried Rice**

• 4 pork chops in saucepan
• 2 eggs
• 425 ml water
• 180 gr rice
• 45 ml soy sauce
• 30 ml water
• 30 gr green onions with (sliced)
• 30 gr drippings
• 30 ml water
• 7 gr reserved drippings