AmericanRecipes.eu
Using ingredient reserved tomato juice from tomatoes
Veal Loin Chops With Double Tomato Sauce
4
veal loin chops
2
shallots (finely chopped)
2
clove garlic (minced)
2
pencil -eraser-sized (pieces)
1
d tabasco
190
gr
pasta preferably rotini
120
ml
reserved tomato juice from tomatoes (drained)
60
ml
wine quality dry wine (red)
40
gr
mushrooms imported
28
gr
sun tomatoes (dried)