AmericanRecipes.eu
Using ingredient ribs cerlery
My Brunswick Stew
5
ribs cerlery
4
carrots
4
dashes tabasco sauce
3
qts chicken stock
2
cans corn (frozen thawed)
1
onion (finely chopped)
1
okra
650
gr
chicken breast (skinless)
650
gr
pork roast
525
gr
tomatoes (crushed)