Using ingredient sal serve with sour cream gravy
Betty Crocker's Pot Roast With Sour Cream Gravy
- 5 potatoes
- 5 carrots
- 1,100 gr beef chuck pot roast
- 250 gr zucchini
- 240 ml dairy sour cream
- 60 ml water
- 16 gr flour
- 16 ml vinegar
- 12 gr shortening
- 5 gr salt