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Using ingredient sea scallops about

Bow Tie Pasta With Blackened Scallops

Bow Tie Pasta With Blackened Scallops
  • 16 sea scallops about
  • 4 blackening seasoning
  • 2 bell peppers (roasted red)
  • 2 garlic (cloves)
  • 1 garlic clove (peeled)
  • 1 seafood stock
  • 1/2 lemon
  • 100 gr bow-tie pasta (dried)
  • 45 ml squeezed lemon juice (freshly)
  • 45 gr shallot (chopped)
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