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Using ingredient sherry note

Baked Chicken Breasts With Almond Sauce

Baked Chicken Breasts With Almond Sauce
  • 1/8 icbinb melted (light)
  • 60 ml sherry note
  • 16 ml lemon juice
  • 7 gr paprika
  • 3 gr mushrooms stems (canned)
  • 3 gr slivered almonds note
  • 3 gr almond extract note
  • 2 ml worcestershire sauce
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