Garden Swiss Steak

• 8 skillet brown meat
• 6 tiny carrots (whole)
• 2 carrots
• 1 tomato
• 1/4 onion (chopped)
• 2,900 gr beef round steak
• 475 gr size (serving pieces)
• 240 ml water
• 16 ml cooking oil
• 8 gr all purpose flour