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Using ingredient teaspoonfuls baking
Luncheon Oyster Cups
18
oysters
4
teaspoonfuls baking (power)
2 1/4
cupfuls milk
1
margarin
1
pimiento
1
cupful cheese (grated)
1
cupful celery (chopped)
1
flour
1
teaspoonful salt
24
gr
shortening