Hawaiian Grilled Fish Salad With Pineapple

• 8 cans
• 6 firm fish steaks
• 3 torn romaine (fresh)
• 1 bell pepper (yellow)
• 1 sweet onion
• 90 gr torn spinach (fresh)
• 85 gr golden raisins
• 20 ml lemon juice
• 20 gr ginger (minced fresh)
• 16 ml oil