Roast Loin Of Venison With Sun

• 4 venison loin (boneless)
• 2 juniper berries (crushed)
• 1 sun cherry sauce (dried)
• 160 gr olive
• 80 ml dry wine (white)
• 18 gr garlic (fresh minced)
• 6 gr thyme (minced)
• 6 gr black pepper (freshly ground)
• 3 gr rosemary (fresh minced)
• 3 gr salt