Using ingredient olive

Antipasto Salad Platter

• 1 clove garlic
• 1/4 salami
• 650 gr garbanzo beans
• 110 gr olive
• 100 gr radiatori
• 65 gr cubed pepper (red)
• 65 gr cubbed green pepper
• 60 ml lemon juice
• 60 gr provolone cheese
• 34 gr pitted black olives

Ash-e Jow

• 2 onions
• 1 barley (dried)
• 1/2 green (dried)
• 1,400 ml water
• 9 gr olive
• 3 gr turmeric
• 1 gr black pepper
• 1 gr mint (dried)

Avocado Relish

• 2 tomatoes (plum)
• 2 garlic (cloves)
• 1/2 avocado
• 30 gr onion (diced red)
• 30 ml lime juice
• 9 gr olive
• 2 gr cilantro (chopped fresh)
• 1 gr salt and pepper

Baked Chicken With Herbs

• 2 garlic (cloves finely chopped)
• 1,100 ml broiler-fryer chicken
• 60 ml lemon juice
• 30 gr onion (finely chopped)
• 30 ml worcestershire sauce
• 28 gr margarine
• 28 gr olive
• 1 gr basil leaves (dried)
• 1 gr marjoram (dried)
• 1 gr oregano (dried)

Baked Red Snapper

• 2 garlic (cloves)
• 1 onion
• 650 gr tomatoes
• 425 gr snapper fillets (red)
• 240 ml milk
• 65 gr ripe olives
• 60 ml lemon juice
• 60 ml wine (white)
• 55 gr olive
• 18 gr capers

Beef With Yogurt In Pita Bread

• 4 pitas
• 450 gr beef flank steak
• 400 gr lettuce (chopped)
• 240 ml yogurt (plain)
• 160 gr tomato (chopped)
• 120 ml dry wine (red)
• 28 gr olive
• 14 gr butter
• 6 gr garlic (minced)
• 1 gr oregano (dried)

Black & White Bean Salad

• 2 nutrasweet
• 475 gr great northern beans
• 240 gr onions (red)
• 80 ml wind vinegar (red)
• 34 gr pepper (chopped red)
• 28 gr olive
• 3 gr parsley (minced)
• 1 gr salt
• 1 gr pepper
• some garlic

Black Bean Burritos

• 6 flour tortillas
• 2 garlic (cloves)
• 1 onion
• 1,200 gr black beans
• 300 gr tomatoes
• 70 gr olive
• 3 gr chili powder
• 2 gr cumin (ground)
• 2 gr oregano (dried)
• 1 gr salt

Cajun Potato Salad

• 2 garlic (cloves)
• 575 gr potatoes (red)
• 130 gr precooked smoked kielbasa
• 90 ml cider vinegar
• 80 gr olive
• 60 gr onions (chopped red)
• 60 gr green onions (sliced)
• 16 ml dijon mustard
• 7 gr parsley (fresh)
• 1 gr pepper

Chicken And Fruit Kabobs With Mustard

• 16 wood
• 6 from heat source (inches)
• 3 peaches
• 3 plums
• 2 bananas
• 270 gr chicken breast
• 240 ml chicken broth
• 120 gr leeks
• 45 ml dijon-styly mustard
• 30 ml water

Chicken And Ravioli Cacciatore

• 1 chicken
• 240 ml water
• 230 ml tomato sauce
• 130 gr pkg refrigerated cheese
• 55 gr tomatoes w (diced)
• 5 gr olive
• 1 slice onion
• 1/2 slices green bell pepper

Chicken Breasts Diane

• 4 chicken (boneless)
• 1/2 lime
• 45 gr chives (chopped fresh)
• 60 ml chicken broth
• 28 gr butter
• 28 gr brandy
• 28 gr olive
• 10 ml dijon-style mustard
• 5 gr parsley (chopped)
• 1 gr salt

Chicken Parmesan

• 6 chicken thighs
• 1 egg
• 600 ml spaghetti sauce
• 120 ml milk
• 55 gr dry bread crumbs
• 40 gr gold medal all-purpose flour
• 28 gr olive
• 20 gr parmesan cheese (grated)
• 1 gr salt
• 1 gr pepper

Chicken With Peppers And Sausage

• 2 pepper (yellow)
• 2 size (whole skinless)
• 1 size onion (red)
• 130 gr sweet italian sausage links
• 40 gr olive
• 22 gr balsamic
• 1 gr thyme leaves (dried)

Chili Salsa With Orange Juice

• 4 chilies pasillas
• 2 garlic (cloves)
• 180 ml orange juice
• 55 gr olive
• 3 gr salt

Country Captain

• 2 bay leaves (whole)
• 2 stalks celery
• 2 onions (yellow)
• 2 sweet green peppers
• 2 garlic (cloves)
• 1,900 ml water
• 700 ml reserved chicken stock
• 170 gr currants (dried)
• 120 gr slivered almonds (toasted)
• 55 gr olive

Crab And Avocado Cocktail

• 2 avocados
• 2 jalapeno chiles
• 2 cilantro
• 1 clove garlic
• 1 lemon
• 200 gr lettuce
• 140 gr crab meat
• 60 ml lime juice
• 40 gr tomato
• 28 gr olive

Creamy Trout Mousse

• 6 as an appetizer
• 3 as a lunch (light)
• 2 trouts
• 2 egg (white)
• 1 parsley (fresh)
• 1/2 cucumber
• 230 gr flesh (cooked)
• 110 gr olive
• 75 ml creamy yoghurt
• 7 gr gelatine powder

Deli-style Pasta Salad

• 6 salami thinly (hard sliced)
• 2 tomatoes (cut into wedges)
• 1 onion thinly (red sliced)
• 1 zucchini
• 1 clove garlic (minced)
• 110 gr olive
• 90 gr tricolor spiral pasta
• 90 gr provolone cheese cubed
• 65 gr green bell pepper (chopped)
• 65 gr sweet bell pepper (red chopped)

Deluxe Potato Salad

• 18 eggs
• 3 green peppers
• 1/4 cury powder
• 1,400 gr potatoes
• 240 ml mayonnaise
• 16 ml mustard
• 16 gr onion
• 8 gr salt
• 3 gr pepper
• 3 gr olive

Easy Fish

• 1 juice of lemon
• 375 gr grouper
• 55 gr butter
• 28 gr olive