Using ingredient wheat all-purpose flour
Georgian Fruit Buns
- 4 apples (diced)
- 3/8 prunes pureed
- 800 gr wheat all-purpose flour
- 475 ml cream
- 325 gr raisins
- 170 gr karo syrup (white)
- 80 gr peaches pureed
- 80 ml apple sauce
- 80 ml water
- 120 ml cream cheese