Wild Duck Gumbo

• 2 bay leaves
• 2 wild ducks up (cut)
• 1 rice (hot cooked)
• 1,900 ml water
• 425 gr stewed tomatoes
• 260 gr smoked sausage (sliced)
• 240 gr onion (chopped)
• 200 gr green pepper (chopped)
• 150 gr celery (sliced)
• 120 ml cooking oil