Using ingredient smoked sausage

Amish Sauerkraut Soup

• 700 ml milk
• 260 gr smoked sausage
• 240 gr sauerkraut
• 45 gr onion (chopped)
• 32 gr flour
• 22 ml lemon juice
• 3 gr parsley (fresh chopped)
• 1 gr thyme
• 1 gr black pepper

Bean And Sausage Casserole

• 1 onion
• 1/2 casserole
• 260 gr smoked sausage
• 180 ml ketchup
• 28 gr packed brown sugar
• 2 ml dry mustard
• 1 gr salt
• 1 gr pepper
• 1 package lima beans (frozen)
• 1 package beans (baked)

Bean Soup I

• 2 onions
• 2 garlic (cloves)
• 1,900 ml water
• 1,000 gr great northern beans
• 260 gr smoked sausage

Beans Red& Rice W/ Smoked Sausage

• 1 garlic clove (chopped)
• 1 chunks (into)
• 1 onion (chopped)
• 1 salt
• 1 rice (freshly cooked)
• 500 gr beans (dried red)
• 400 gr smoked sausage (cut)
• 220 gr smoked ham shanks
• 3 gr pepper (ground)
• 2 gr thyme (dried)

Broken Shrimp Jambalaya

• 5 garlic (cloves)
• 4 onions
• 3 ri
• 2 bunches shallots
• 1 bell pepper
• 1,200 ml water
• 375 gr broken shrimp
• 240 ml peanut oil
• 65 gr smoked sausage
• 6 gr paprika

Cajun Fettuccine

• 12 skillet over hea carrots
• 200 gr fettuccine
• 130 gr smoked sausage
• 120 gr shrimp
• 120 gr sargento fancy supreme
• 60 gr parmesan cheese
• 55 gr butter
• 3 gr cajun
• 3 slices carrots
• 1 slice zucchini

Chicken And Sausage Jambalaya

• 3 garlic (cloves)
• 2 onions
• 1 celery
• 1 bay leaf
• 1 chicken
• 1/2 butter
• 1/4 tabasco
• 425 gr ham
• 260 gr smoked sausage
• 240 gr rice

Chicken Bog

• 30 mins
• 4 ch (whole)
• 2 herb seasoning
• 1 onion
• 5,700 ml saucepan
• 1,400 ml water
• 1,400 ml water
• 850 ml this broth (into)
• 800 gr chicken
• 130 gr smoked sausage

Farmers Cabbage With Smoked Sausage

• 6 potatoes
• 2 pot
• 1 salt and pepper
• 260 gr smoked sausage
• 45 gr butter
• some kale

Fresno Smoked Sausage And Lentil Gumbo

• 4 stalks celery
• 2 onions
• 2 carrots
• 1 3/4 lentils
• 1 worcestershire
• 1,900 ml chicken broth
• 190 gr smoked sausage
• 80 ml alad oil
• 40 gr flour
• 1 gr pepper

Hardy Potato Soup

• 4 potatoes
• 1 onion
• 260 gr smoked sausage
• 3 gr parsley

Hearty Portuguese Kale Soup

• 1 bunch
• 950 ml chicken broth
• 130 gr smoked sausage
• 16 ml olive oil
• 3 slices potatoes
• 1 slice onion

Lima Beans And Sausage

• 2 bacon drippings
• 1,100 gr shelled lima beans (fresh)
• 270 gr smoked sausage (sliced)
• 90 gr onion (finely chopped)
• 3 gr salt
• 1 gr black pepper

Mexican Chef Salad

• 8 taco chips
• 4 tomatoes
• 1 head lettuce
• 475 gr kidney beans
• 260 gr smoked sausage
• 230 gr bottle french
• 110 gr cheddar cheese
• 3 gr chili powder
• 2 ml pepper sauce (hot)
• 1 gr cumin

Mr. Food's Bistro Supper Soup

• 240 ml picante sauce
• 150 gr corn
• 130 gr smoked sausage (diced)
• 1 package tomatoes undrained (diced)
• 1 package tomato juice
• 1 package condensed french onion soup

Pesto Potato

• 524 mg sodium
• 25 carbohydrate
• 23 mg cholesterol
• 15 fat
• 8 protein
• 1/2 diagonal
• 3/8 prepared pesto
• 425 gr potatoes (red)
• 300 gr cherry tomatoes
• 260 gr smoked sausage (hot)

Potato, Sausage And Leek Gratin

• 1 salt
• 1 milk
• 1 chives (chopped)
• 600 gr potatoes (diced red)
• 130 gr smoked sausage
• 90 gr leeks (finely chopped)
• 60 gr green onions (finely chopped)
• 55 gr butter
• 55 gr bread crumbs
• 16 gr flour