Using ingredient wild rice water
Sauteed Breast Of Cornish Game Hen W/ Herb Sa
- 6 cornish game hens
- 240 ml cream (heavy)
- 240 ml wild rice water
- 240 ml chicken stock
- 120 ml cognac
- 110 gr butter
- 50 gr vegetable shortening
- 14 gr butter
- 5 gr flour
- 5 gr butter