Using ingredient worcestershire sauce salt
German Meatballs
- 1 onion
- 1 worcestershire sauce salt
- 1/2 head cabbage (red)
- 290 gr all-purpose potatoes
- 130 gr veal (lean ground)
- 130 gr pork (lean ground)
- 110 gr bread crumbs (fresh)
- 45 ml vegetable oil
- 30 ml wine (white)
- 16 ml lemon juice (fresh)