Ingredients
- 2 cups flour
- 3/4 cup water
- 1/2 cup apricots
- 2 tablespoons apricot jam
- 1 tablespoon nonfat milk (dried)
- 2 teaspoons yeast
- 3 teaspoons salt
- 1/2 tablespoon apple sauce
Add ingredients to your bread maker and bake on regular cycle.
Follow the instructions that came with your break maker for order of the ingredients.
