Ingredients
- 1 egg
- 1 apple
- 1 1/4 cup buttermilk
- 1 cup wheat flour (whole)
- 1 cup flour
- 1/2 cup sugar
- 2 tablespoon oil
- 2 tablespoon cinnamon sugar
- 2 teaspoon baking powder
- 1 teaspoon vanilla
Beat together first 5 ingredients until blended. Beat in the next 3 ingredients until blended. Place batter in a lightly oiled 10 inch springform pan and place apples decoratively on top. Sprinkle top with cinnamon sugar.
Bake at 350 degrees for about 35 to 40 minutes, or until a cake tester inserted in center, comes out clean. Allow to cool in pan.
When cool, remove from pan and sprinkle with 1 teaspoon sifted powdered sugar.
Serves 12.
