Ingredients
- 3/8 fat
- 2 pounds ham
- 1 cup water
- 1/2 cup brown sugar
- 1/4 cup prepared mustard
- 2 teaspoons paprika
- 1 teaspoon salt
Fry ham in fat. Remove ham slice(s0 from skillet. Pour all the other ingredients into skillet, cook 5 minutes, place ham slice(s) back into sauce and cook for 5 minutes more. Serve. Serves 3.
