Ingredients
- 1 bran
- 1 egg
- 3/4 c milk
- 1 c all purpose flour
- 1/2 c pumpkin pie filling
- 1/2 c firmly packed brown sugar
- 1/2 c chocolate chips
- 1/4 c vegetable oil
- 1 t baking powder
- 1/2 t salt
- 1/2 t cinnamon (ground)
- 1/2 t nutmeg (ground)
- 1/2 t allspice (ground)
Combine flour, bran, baking powder, salt and spices. Add brown sugar and mix until no lumps remain. Stir in chocolate chips. Combine beaten egg, milk, oil and pumpkin; mix thoroughly. Add to dry ingredients all at once stirring just until moistened. Do not overmix. Spoon into greased muffin tins, filling 2/3 full. Bake at 375 F. for 25 minutes. Remove from pan to cool.
