Using ingredient firmly packed brown sugar

Almond Cookies

• 60 blanched almonds (whole)
• 1 egg
• 1 egg yolk
• 280 gr all purpose flour
• 190 gr lard
• 100 gr granulated sugar
• 55 gr firmly packed brown sugar
• 30 ml water
• 7 gr baking powder
• 3 gr almond extract

Apple Butter

• 2 egg whites
• 190 gr all purpose flour
• 180 ml skim milk
• 110 gr apple butter
• 110 gr firmly packed brown sugar
• 65 gr wheat germ
• 55 gr margarine
• 28 gr firmly packed brown sugar
• 24 gr wheat germ
• 12 gr baking powder

Apple Butter

• 2 egg whites
• 190 gr all purpose flour
• 180 ml skim milk
• 110 gr apple butter
• 110 gr firmly packed brown sugar
• 65 gr wheat germ
• 55 gr margarine
• 28 gr firmly packed brown sugar
• 24 gr wheat germ
• 12 gr baking powder

Apple Pie

• 15 pkg refrigerated pie crusts
• 1 filling
• 1/4 pecan (halves)
• 400 gr apples (sliced peeled)
• 130 gr sugar
• 55 gr firmly packed brown sugar
• 22 gr corn syrup
• 16 gr flour
• 14 gr mar
• 3 gr flour

Apple Pudding Cake/cinnamon Sauce

• 1 egg
• 1 all-purpose
• 450 gr apples (chopped)
• 220 gr firmly packed brown sugar
• 130 gr sugar
• 130 gr butter
• 18 gr cinnamon
• 5 gr baking soda
• 1 gr nutmeg
• 1 gr salt

Apple-praline Pie

• 1 apple pie spice
• 110 gr firmly packed brown sugar (light)
• 65 gr corn syrup divided (light)
• 40 gr pecans (chopped)
• 38 gr sugar
• 32 gr all purpose flour divided
• 14 gr butter melted
• 2 gr lemon rind (grated)
• 6 slices granny smith apples (peeled)

Armenian Nutmeg Cake

• 1 egg
• 450 gr firmly packed brown sugar
• 250 gr flour (plain)
• 240 ml milk
• 120 gr butter
• 60 gr walnuts
• 9 gr baking powder
• 5 gr baking soda
• 3 gr salt
• 2 gr nutmeg

Banana Chip Streusel Loaf

• 2 ripe bananas mashed
• 190 gr all purpose flour
• 120 gr egg substitute
• 110 gr firmly packed brown sugar
• 75 gr margarine softened
• 120 ml cream of wheat
• 40 gr miniature chocolate chips
• 14 gr baking powder
• 14 gr margarine
• 14 gr sugar

Banana-fudge Ripple Cake

• 2 eggs
• 375 gr all purpose flour
• 170 gr firmly packed brown sugar
• 150 gr mashed ripe banana
• 120 ml skim milk
• 100 gr sugar
• 100 gr sifted powdered sugar
• 85 gr chocolate flavored syrup
• 60 ml vegetable oil
• 30 ml skim milk

Barbecued Beans

• 2 onions (yellow)
• 2 garlic (cloves)
• 2 bacon drippings
• 1,200 ml water
• 500 gr kidney beans (dried)
• 120 ml ketchup
• 120 ml cider vinegar
• 120 ml chili sauce
• 110 gr firmly packed brown sugar
• 6 gr salt

Barbecued Chicken

• 4 chicken breast (skinless boneless)
• 1 clove garlic (minced)
• 60 ml ketchup
• 45 ml cider vinegar
• 16 ml horseradish sauce
• 9 gr firmly packed brown sugar
• 1 gr black pepper
• 1 gr thyme (dried)

Blueberry Dessert Pizza

• 21 blueberry fruit filling
• 12 pizza (pan)
• 1 egg
• 240 gr crumbs for toppin to remaining crumbs blend in eg press in prepared (pan)
• 200 gr quick-cooking rolled oats
• 160 gr oats
• 110 gr margarine
• 85 gr margarine at low speed until crumbly
• 65 gr nuts (chopped)
• 55 gr firmly packed brown sugar

Brandied Fruit Melange

• 4 cinnamon stick
• 2 seedless oranges
• 1 kiwi fruit
• 400 gr peach (fresh frozen)
• 150 gr strawberries (halved)
• 120 ml apple juice
• 110 gr brandy
• 55 gr firmly packed brown sugar
• 5 gr brandy extract
• 2 slices unpeeled granny smith apples

Burbon Baked Beans

• 1/2 bourbon
• 475 gr pineapple (crushed drained)
• 120 gr strong brewed coffee
• 55 gr firmly packed brown sugar
• 16 ml molasses
• 4 ml dry mustard

Butter Nut Sugar Cookies

• 1 egg
• 375 gr all purpose flour
• 220 gr firmly packed brown sugar
• 100 gr sifted powdered sugar
• 45 gr neufchatel cheese
• 30 ml skim milk
• 28 gr butter
• 7 gr baking powder
• 7 ml water
• 2 gr vanilla flavoring

Butter Pecan Cake+++tmpj72b

• 2 egg whites
• 1 egg
• 375 gr all purpose flour divided
• 325 gr colored corn syrup (light)
• 240 ml nonfat buttermilk
• 110 gr firmly packed brown sugar
• 75 gr margarine
• 65 gr pecans (chopped)
• 50 gr sifted powdered sugar
• 14 gr brown sugar

Butter Pecan Mousse

• 3/4 pecans
• 240 ml whipping cream
• 55 gr firmly packed brown sugar
• 50 gr sugar
• 14 gr butter
• 2 gr vanilla

Butterscotch Grahams

• 30 graham cracker squares
• 1/2 pecans
• 110 gr butter
• 110 gr firmly packed brown sugar (light)

Butterscotch Meringue Pie

• 9 pie shell
• 3 egg yolks (slightly beaten)
• 3 egg whites at room temperature
• 600 ml milk
• 170 gr firmly packed brown sugar (light)
• 75 gr granulated sugar
• 50 gr granulated sugar
• 45 gr cornstarch
• 28 gr butter
• 4 gr vanilla extract

Candy Shop Pizza

• 1 egg
• 190 gr all purpose flour
• 150 gr up fruit (cut)
• 140 gr candy bars (chopped)
• 110 gr peanut butter
• 110 gr firmly packed brown sugar
• 100 gr granulated sugar
• 45 gr butter
• 2 gr baking soda
• 2 gr vanilla extract

Cap'n's Cookies

• 2 eggs
• 2 capn crunch cereal
• 220 gr firmly packed brown sugar
• 190 gr all purpose flour
• 170 gr raisins
• 110 gr margarine
• 5 gr baking powder
• 4 gr vanilla
• 1 gr salt

Caramel Oatmeal Chewies

• 350 ml caramel ice cream topping
• 270 gr oats
• 220 gr all purpose flour
• 200 gr eagle brand peanuts (chopped)
• 170 gr margarine
• 170 gr firmly packed brown sugar
• 2 gr baking soda
• 1 gr salt