Ingredients
- 5 egg yolks
- 2 pie tins
- 1 brownie mix
- 7/8 bourbon
- 3 c cream (heavy)
- 1 cup cream
- 3/4 c sugar
- 1/4 c water (cold)
chill 4 hours. Top with remaining cream whipped with a pinch of salt & sugar to taste.Sprinkle shaved chocolate on top. ----
chill 4 hours. Top with remaining cream whipped with a pinch of salt & sugar to taste.Sprinkle shaved chocolate on top. ----
