Ingredients
- 3 eggs
- 1 1/2 c sugar
- 1 1/2 c all purpose flour
- 5/8 c butter
- 1 c nuts (chopped)
- 1/2 c milk
- 8 oz cream cheese
- 5/8 c cocoa
- 2 tb butter
- 3 ts vanilla extract
- 1 tb cornstarch
- 1/2 ts baking powder
- 1 package sweetened condensed milk
Heat oven to 350 degrees. Grease 13 x 9-inch baking pan. In mixer bowl. beat flour, sugar, melted butter, cocoa, 2 eggs, milk, 2 tsp. vanilla and baking powder until well blended. Stir in nuts. Spread into pan. In small mixer bowl, beat cream cheese, 2 T butter and cornstarch until fluffy. Gradually add sweetened condensed milk, then remaining 1 egg and 1 tsp. vanilla, beating until smooth. Pour over brownie batter. Bake 35 to 40 minutes or until top is lightly browned. Cool; refrigerate. Cut into bars. Store covered in refrigerator. ----
