Ingredients
- 2 orange candies (hard)
- 1/4 dry instant coffee
- 3/8 c powdered nondairy creamer
- 3/8 c sugar
-(crushed) Blend all ingredients together in mixer. Mix 1 Tblsp with 3/4 cup hot water. Store in airtight jar. 14 servings
-(crushed) Blend all ingredients together in mixer. Mix 1 Tblsp with 3/4 cup hot water. Store in airtight jar. 14 servings