Ingredients
- 4 bottom round roast
- 1 o cola flavored carbonated
- 12 oz chili sauce
- 3 tb vegetable oil
- 2 tb worcestershire sauce
- 2 tb pepper sauce (hot)
- 1 ts salt
- 1/2 ts garlic powder
- 1/2 ts pepper
Preheat oven to 325 degrees. In a small bowl, combine the salt, pepper, and garlic powder; rub over the surface of the roast. In a Dutch oven, heat the oil to hot and brown roast on both sides. Transfer roast to roasting pan. Combine all the remaining ingredients; pour over roast. Cover and roast for 2 1/2 to 3 hours until tender.
