Ingredients
- 2 eggs
- 1 c milk (whole)
- 1 1/2 c sifted corn meal (yellow)
- 3/4 c all purpose flour
- 4 tb fat
- 3 tb granulated sugar
- 4 ts baking powder
- 1/2 ts salt
Combine eggs and milk; add flour and corn meal. Sift baking powder, salt and sugar; add to corn meal mixture. grease muffin pan with fat; pour in batter. Bake at 350 degrees for 25 to 30 minutes.
