Ingredients
- 2 eggs
- 1 1/2 cups sugar
- 2 cups flour
- 1 cup applesauce
- 1/2 cup butter
- 1 teaspoon baking powder
- 1 teaspoon cinnamon (ground)
- 1/2 teaspoon baking soda
- 1/2 teaspoon ginger (ground)
- 1/4 teaspoon salt
In a mixing bowl, cream sugar and butter by hand. Add eggs, one at a time, beating well after each addition. Combine dry ingredients. Add to the creamed mixture alternately with applesauce. Mix just unitl combined. Fill greased or paper-lined muffin cups 2/3s full. Sprinkle some sugar on top. Bake at 350 f. for 20-25 minutes. Cool on a wire rack.
