Ingredients
- 12 corn tortillas
- 1 onion
- 1 pound beef (ground)
- 12 oz cheddar cheese
- 1 package cream of mushroom soup
- 1 package ro-tel tomatoes
Brown ground beef and onion; drain off grease. Set aside. Mix mushroomsoup and tomatoes in blender. Add to ground beef. In a greased 9x13 inchcasserole dish, layer 5 to 6 tortillas, torn into bite size pieces, halfthe ground beef mixture and 1/2 the grated cheese. Repeat layers; endingwith cheese. Bake at 350 degrees for 30 minutes.
