Ingredients
- 1 c cream (light)
- 1 pound fettuccine
- 1/2 cup butter
- 3/4 cup cheddar cheese
- 3/4 cup parmesan cheese
- 1/4 teaspoon pepper
Cook fettuccine according to directions.
Melt butter in top of double boiler. Add remaining ingredients andcook until smooth, stirring constantly.
Remove when hot, but do not boil. Toss in noodles.
