Ingredients

• 35 mins
• 3 ripe tomatoes (peeled)
• 2 eggs
• 2 mins longer
• 1 litre water
• 1/2 chilli powder
• 1 1/2 c breadcrumbs (fresh white)
• 1/4 c olive oil
• 1/4 c parsley (chopped fresh)
• 1 ts sweet paprika (ground)