Ingredients
- 2 cans of refried beans
- 1 onion
- 1 lb hamburger meat
- 1 c cream
- 1/2 lb longhorn cheese
- 1/2 c sauce (hot)
Slightly brown hamburger meat in skillet. Drain and pour into crock pot. Add refried beans, onion and hot sauce; stir well. Cook until onion is done. Add cheese and sour cream; stir well. Simmer about 30 minutes. Randy Rigg
