Ingredients
- 2 lb mushrooms (fresh)
- 1/4 lb butter
- 1 package garlic
-Seasons" mix Saute cleaned mushrooms in butter for 5 minutes. Sprinke with the package of "Good Seasons" dressing mix. Simmer covered, do not boil, for 1 1/2 hrs. Serve with toothpicks. They go fast.