Ingredients
- 2 potato (grated)
- 1 1/2 suet
- 2 c brown sugar
- 2 c carrot (grated)
- 2 c raisins
- 2 1/2 c soft bread crumbs
- 1 c margarine
- 2 c currants
- 1 c flour
- 4 tb sour milk
- 2 ts salt
- 1 ts baking soda
- 2 ts cinnamon
- 1 ts allspice
- 1/4 ts nutmeg
Mix in order given. Turn into well greased heat proof bowl; cover and steam about 3 hours. Takes a medium sized bowl. Serve with brown sugar sauce, or custard, or whatever you like.
