Ingredients
- 8 eggs
- 1 packet sweetener
- 1 filling
- 8 ounces cream cheese softened
- 3/8 cup peaches
- 1/4 cup cream (heavy)
- 2 tablespoons butter
Combine all ingredients except butter and peaches in a bowl. Beat until smooth. Follow Basic Omelet recipe. When omelet is ready to turn toward center, spoon peaches onto center for filling. Serve
