Using ingredient cream cheese softened
%carrot Cake W/cream Cheese Frosting
- 4 eggs (beaten)
- 1 frosting
- 1 pkg powdered sugar
- 400 gr sugar
- 350 ml oil
- 250 gr flour
- 250 gr carrots
- 230 ml cream cheese softened
- 110 gr butter softened
- 90 gr walnuts
14-carat Cake With Vanilla Cream Cheese Frosting
- 4 eggs
- 400 gr sugar
- 375 gr powdered sugar sifted
- 350 ml oil
- 260 gr carrots (grated raw)
- 260 gr pineapple (canned crushed)
- 250 gr flour
- 230 ml cream cheese softened
- 110 gr butter
- 65 gr nuts (chopped)
Amaretto Whisper Cheese Cake
- 4 eggs
- 1 slivered almonds (lightly toasted)
- 475 ml sour cream
- 400 gr chocolate wafer crumbs
- 270 gr sugar
- 170 gr butter softened
- 120 gr almonds (finely chopped)
- 230 ml cream cheese softened
- 80 ml cream (heavy)
- 26 gr sugar
Amaretto& Ghirardelli Chocolate Chip Cheesecake
- 4 egg (room temp)
- 475 ml sour cream (room temp)
- 700 ml cream cheese softened
- 260 gr vanilla wafer crumbs
- 250 gr sugar
- 240 gr ghirardelli semi-sweet -chocolate chips
- 160 gr ghirardelli semi-sweet
- 60 gr almonds
- 60 ml amaretto
- 34 gr nuts (finely chopped)
Apple Cheesecake
- 2 1/2 apples
- 2 eggs
- 400 gr apple thinly (sliced)
- 450 ml cream cheese softened
- 200 gr graham cracker crumbs sugar
- 65 gr pecans (chopped)
- 40 gr margarine melted
- 3 gr cinnamon divided
- 2 gr vanilla extract
Apple Cheesecake
- 3 egg yolks (beaten)
- 2 envelopes gelatin (unflavored)
- 1 additional whipped cream
- 425 ml apple juice
- 240 ml whipping cream whipped
- 240 ml applesauce
- 100 gr sugar
- 100 gr dry peanuts (chopped roasted)
- 80 ml water (cold)
- 75 gr packed brown sugar
Apple Cranberry Bars
- 2 eggs
- 400 gr powdered sugar
- 300 gr butter softened
- 300 gr granulated sugar
- 280 gr all purpose flour
- 240 ml nuts orange butter cream (chopped)
- 190 gr apples (peeled chopped)
- 140 gr cranberries (fresh)
- 85 ml cream cheese softened
- 10 ml milk
Austrian Cream Cheese Brownies
- 2 egg
- 350 gr semisweet chocolate chips
- 220 gr brown sugar
- 190 gr flour
- 150 gr butter softened
- 150 gr sugar
- 230 ml cream cheese softened
- 60 gr pecans
- 5 gr flour
- 1 gr cinnamon
Banana Mandarin Cheese Pie
- 11 mandarin orange
- 9 graham cracker crust
- 3 bananas
- 230 ml sweetened condensed milk
- 230 ml cream cheese softened
- 5 ml realemon lemon juice
- 4 gr vanilla extract
Banana Nut Cheesecake
- 2 eggs
- 260 gr chocolate wafer crumbs
- 450 ml cream cheese softened
- 100 gr sugar
- 75 gr mashed ripe bananas
- 55 gr margarine
- 55 gr milk chocolate chips
- 30 gr walnuts (chopped)
- 10 ml water
- 5 gr margarine
Basic Cheesecake
- 3 eggs (beaten)
- 1/2 box graham cracker crumbs
- 475 gr ricotta cheese softened
- 700 ml cream cheese softened
- 130 gr sugar
- 65 gr butter
- 4 gr vanilla
Basic Recipe
- 4 cream cheese softened
- 4 eggs
- 2 eggs yolks
- 1 crust recipe
- 250 gr sugar
- 60 ml sour cream
- 60 ml cream (heavy)
- 24 gr all purpose flour
- 4 gr vanilla extract
Bavarian Apple Cheesecake*
- 2 eggs
- 400 gr apples (peeled)
- 240 gr sugar
- 450 ml cream cheese softened
- 130 gr flour
- 75 gr butter
- 40 gr almonds (sliced)
- 12 gr shortening (solid)
- 3 gr vanilla
- 3 gr cinnamon (ground)
Bisquick Apricot
- 6 eggs
- 3 bisquick
- 1 apricot preserves
- 450 gr sugar
- 170 gr margarine
- 230 ml cream cheese softened
- 120 ml water
- 65 gr flour
- 60 ml orange-flavored liqueur
- 4 gr vanilla
Blueberry And White Chocolate Cheese Pie
- 2 blueberries
- 1 crust
- 1 filling
- 1 topping
- 1 zest of one lemon chocolate (garnish white shavings)
- 140 gr hazelnuts (roasted)
- 130 gr chocolate (white finely)
- 230 ml cream cheese softened
- 110 gr brown sugar
- 60 ml sour cream
Blueberry Cheesecake Macadamia
- 4 eggs (room temp)
- 3 1/2 macadamias crush in blender
- 2 blueberries (fresh)
- 1,300 ml cream cheese softened
- 240 ml sour cream
- 200 gr sugar
- 130 gr flour
- 110 gr sweet butter softened
- 55 gr brown sugar pack firmly
- 45 ml water (cold)
Blueberry Cream Cheese Coffeecake
- 3 picked over blueberries
- 2 stick butter softened (unsalted)
- 2 eggs
- 1 filling
- 1 egg
- 575 gr flour
- 525 gr sugar
- 240 ml milk
- 350 ml cream cheese softened
- 16 ml lemon juice (fresh)
Breakfast Fruit Chimichangas
- 6 flour tortillas
- 1 egg
- 1 apricots
- 1/4 apricot preserves
- 230 ml cream cheese softened
- 60 gr ricotta cheese
- 50 gr sugar
- 28 gr butter
- 2 gr orange peel
Cafe Au Lait Cheesecake
- 6 sweet buuter soft
- 3 eggs (separated)
- 450 gr butter cookie crumbs
- 350 ml cream (heavy)
- 700 ml cream cheese softened
- 150 gr sugar
- 120 ml water (cold)
- 50 gr gelatin (unflavored)
- 45 ml water (hot)
- 30 gr instant coffee dissolved in
California Bluebonnet Cake Snicker Pan Pie
- 2 egg (whole)
- 2 snickers candy bars in (cut)
- 1 egg yolk
- 1/2 piec
- 500 ml cream cheese softened
- 170 gr sugar
- 160 gr graham cracker crumbs
- 110 gr semisweet chocolate (chopped)
- 65 gr butter (unsalted cut into pieces)
- 55 ml milk chocolate (chopped)
Cape Cod Cranberry Velvet Pie
- 6 ready shortbread crust
- 475 ml whipping cream
- 450 ml berry cranberry sauce (whole)
- 425 ml cream cheese softened
- 50 gr sugar
- 2 gr vanilla extract
Caramelized Banana Cheesecake
- 3 eggs (room temp slightly beaten)
- 2 bananas thinly (sliced)
- 3/4 up pecan (halves)
- 300 gr sugar
- 230 ml cream cheese softened
- 55 gr packed brown sugar (light)
- 28 gr butter
- 16 ml cream (heavy)
- 10 gr dark rum (optional)
- 4 gr vanilla extract
Carrot Cake Cheesecake
- 4 eggs
- 700 ml cream cheese softened
- 200 gr powdered sugar sifted
- 130 gr carrots (finely shredded)
- 100 gr graham cracker crumbs
- 100 gr sugar
- 65 gr flour divided
- 60 ml orange juice
- 45 gr butter
- 40 gr raisins
Carrot Cake With Cream Cheese Frosting
- 3 eggs
- 3 carrots (grated)
- 500 gr confectioners sugar
- 270 gr butter softened
- 250 gr flour
- 200 gr sugar
- 160 ml milk
- 60 gr walnuts coarse (chop)
- 110 ml cream cheese softened
- 30 gr walnuts (finely chopped)