Ingredients

• 4 eggs (beaten)
• 1 salt black pepper (freshly ground)
• 1 saute pancetta until transparen set aside
• 1 note pancetta is italian-style bacon
• 1/2 pound pancetta (chopped)
• 1/2 pound penne pasta dry
• 3/8 cup pecorino cheese (grated)
• 3/8 cup parmesan cheese (grated)