Using ingredient pancetta

Artichoke& Leek Pizza

• 2 sized artichokes
• 1 pancetta
• 1 leek
• 1/2 lemon for preparing
• 180 gr pizza dough semolina
• 28 gr mozzarella cheese
• 16 gr parmesan cheese (freshly grated)
• 16 ml olive oil preferably extra

Beef Tenderloin With Marsala

• 2 pancetta (sliced)
• 2 bacon
• 3/4 dry marsala
• 120 ml beef stock
• 14 gr butter
• 1 slice onion

Biagio's Spaghetti Carbonara

• 4 eggs
• 1 onion (yellow)
• 1/2 pancetta
• 170 gr spaghetti
• 120 ml water (cold)
• 60 ml italian wine (white)
• 20 ml cream (heavy)
• 14 gr parmesan cheese
• 10 ml olive oil

Breast Of Veal Stuffing

• 1 onion
• 1/4 pancetta
• 1/4 lentils
• 475 ml low-sodium chicken broth
• 30 gr arborio rice
• 16 ml olive oil
• 8 gr garlic (minced)
• 4 gr sage (chopped fresh)

Christmas Pasta Sauce ***

• 6 1/2 pancetta
• 2 parsely
• 260 gr italian sausage
• 160 gr italian tomatoes
• 150 gr beef (ground)
• 130 gr tomato paste
• 120 ml dry wine (red)
• 60 ml extra-virgin olive oil
• 10 gr porcini mushrooms this is the other (dried finely chopped)
• 1 gr salt

Classic Spinach Lasagna

• 1 ricotta
• 1 egg
• 1 nutmeg (whole)
• 1 parmigiano (freshly grated)
• 130 gr round of beef (ground)
• 110 gr made lasagna noodles (freshly)
• 90 gr spinach (fresh)
• 34 gr chicken livers
• 34 gr tomato paste
• 32 gr pancetta

Italian Cabbage Soup

• 1 pancetta (minced)
• 1 salt and pepper
• 650 gr beans (white)
• 950 ml chicken broth
• 270 gr sausage (cooked)
• 160 gr tomatoes (fresh diced)
• 40 gr cornmeal (yellow)
• 16 ml olive oil
• 8 gr garlic (minced)
• 1 gr sage (fresh minced)

Macaroni Grill's Pasta Di Polla Al Sugo Bianco

• 2 farfalle (cooked)
• 1/2 stick butter
• 950 ml cream (heavy)
• 230 ml cream (heavy)
• 200 gr chicken grilled
• 150 gr asiago cheese
• 90 gr green onion tops only
• 65 gr pancetta (chopped)
• 60 gr onions (red diced)
• 55 ml water

Pasta E Fagioli

• 6 sage leaves (fresh)
• 2 celery stalks
• 2 onions
• 2 carrots
• 1 bay leaf
• 1 garlic clove
• 1,400 ml water
• 250 gr kidney beans (dried)
• 110 ml tagliatelle soak the beans overnight in water (fresh cold)
• 75 ml olive oil

Penne Carbonara

• 4 eggs (beaten)
• 1 salt black pepper (freshly ground)
• 1 saute pancetta until transparen set aside
• 1 note pancetta is italian-style bacon
• 130 gr pancetta (chopped)
• 100 gr penne pasta dry
• 40 gr pecorino cheese (grated)
• 28 gr parmesan cheese (grated)

Rolled Pasta With Radicchio, Pancetta, And Ba

• 8 penne (dried)
• 6 green onions
• 4 shallots
• 2 pancetta
• 1 head radicchio
• 2,800 ml water to a in a po (boil)
• 45 ml olive oil
• 20 gr parmesan cheese (grated)
• 18 gr butter (unsalted)
• 8 gr salt

Rolled Pasta With Radicchio, Pancetta, And Balsamic Vinegar

• 8 penne (dried)
• 6 green onions
• 4 shallots
• 2 pancetta
• 1 head radicchio
• 2,800 ml water to a in a po salt (boil)
• 45 ml olive oil
• 20 gr parmesan cheese (grated)
• 18 gr butter (unsalted)
• 8 gr salt

Spaghetti Alla Carbonara

• 4 garlic (cloves)
• 3 eggs
• 1/2 pancetta
• 170 gr spaghetti (thin)
• 40 gr parmesan cheese
• 60 ml wine (white)
• 32 gr peccorino romano cheese
• 10 ml olive oil
• 5 gr butter
• 1 gr parsley

Tuscan Bean Soup

• 6 pancetta
• 1,400 ml chicken stock
• 500 gr kidney beans (dried white)
• 210 gr ditalini
• 120 gr onion (finely chopped red)
• 100 gr celery (finely chopped)
• 60 ml olive oil
• 6 gr salt
• 3 gr pepper
• 3 gr parsley (minced)

Vegetable Soup

• 4 garlic (cloves)
• 4 prosciutto rind (pieces)
• 2 carrots
• 2 zucchini
• 1 onion
• 1 celery stalk
• 1 potato
• 1 tomato
• 1/4 pancetta
• 1,900 ml chicken broth

Venetian Stuffing With Cheese

• 3 green onions
• 1 pancetta
• 1/4 savory (dried)
• 240 gr skim ricotta cheese
• 120 gr rice (cooked)
• 80 gr walnuts (chopped)
• 45 gr swiss chard (fresh)
• 28 gr butter
• 24 gr fontina
• 20 gr parmesan (freshly grated)