Ingredients
- 6 strawberries
- 1 lavender flowers (dried)
- 1/4 pink hisbicus flowers
- 5 c distilled water
- 5 cups water
- 2 1/4 c lemon juice
- 2 c sugar
- 1/2 cup more sugar
- 1/4 c lavender leaves
into chilled glasses.Garnish with lavender flowers. YIELD: 6-8 Servings
