Ingredients
- 10 c corn chex cereal
- 2 c powdered sugar
- 6 oz chocolate chips
- 1/2 c peanut butter
- 1/2 c butter
Melt peanut butter, butter or margarine, and chocolate chips in a saucepan over medium heat. Pour over Corn Chex, being sure that all cereal is coated. Put 2 cups powdered sugar in a large paper bag. Put cereal in bag and shake gently until all cereal is coated. Pour out on wax paper to cool.