Ingredients
- 2 vegetables
- 2 cream of mushroom soup
- 3 pound chuck roast
- 1 package onion soup mix
Put in the crockpot the meat, 2 1/2 cups of water, the soup on the top of the meat put the vegetables on top of the soup. Turn on your crockpot to LOW, if cooking 8 or more hours, or HIGH, if 6 or less hours. When you get home it will be ready to eat.