Ingredients
- 1 shallot
- 1 c sour cream
- 1/4 lb mushrooms
- 2 tb butter
- 1 ts worcestershire sauce
- 1 ts paprika
- 1/2 ts salt
Dice mushrooms. Mince shallot or green onion. Saute mushrooms and shallot or green onion in butter. Add paprika, salt, sour cream, and Worcestershire sauce. Simmer for 2 minutes, but DO NOT boil. Serve over broiled sirloin or T-bone steaks.
