Ingredients
- 2 eggs
- 1 c milk
- 8 oz sausage
- 1 c flour
- 1 c cornmeal (yellow)
- 1/4 c oil
- 1/4 c sugar
- 1/2 c parmesan cheese
- 4 ts baking powder
Recipe by: BH&G All Time Favorite Bread Recipes. Stir together flour, cornmeal, cheese, sugar, bp, and 3/4 tsp salt; make well in center. Combine eggs, milk, and oil; add all at once to dry ingredients, stirring until moist and lumpy. Fold in sausage. Fill greased muffin cups 2/3 full and bake at 400~ for 20-25 min. Formatted by Linda Guilmart ----