Ingredients
- 10 oz strawberries
- 1/2 c corn syrup (light)
- 1 ds salt
In blender; process strawberries until smooth. In a pan, bring all ingredients to a boil and boil gently for 5 min., stirring constantly. Yield: 1 1/2 c. syrup
In blender; process strawberries until smooth. In a pan, bring all ingredients to a boil and boil gently for 5 min., stirring constantly. Yield: 1 1/2 c. syrup