Ingredients

• 2 tomatoes
• 2 cans tuna in oil
• 1 rice (hot cooked)
• 9 oz pineapple tidbits
• 1/2 cup vinegar
• 1/4 cup sugar
• 2 tablespoons cornstarch
• 1 tablespoon soy sauce
• 4 slices green onions
• 1 slice green pepper (sliced thin)