Using ingredient green onions
A.j.'s Southwestern Meatloaf
- 2 green onions
- 2 eggs
- 1 d cayenne pepper
- 1 southwest seasonings ajo
- 900 gr beef (lean ground)
- 240 ml chili sauce
- 120 gr monterey jack cheese
- 120 ml pace picante sauce
- 75 gr kernal corn (frozen whole)
- 55 gr bread crumbs (plain)
Adas Careh
- 6 green onions
- 1 lentils
- 1 garlic clove
- 120 ml water
- 16 ml olive oil
- 6 gr salt
- 3 gr parsley
- 1 gr cayenne
- 1 gr turmeric
Al And Tipper Gore's Chinese Chicken With Walnuts
- 6 chicken breast
- 4 green onions
- 2 green peppers
- 3/8 walnut (halves)
- 38 ml soy sauce
- 30 ml dry sherry
- 22 ml water
- 16 ml peanut oil
- 5 gr cornstarch
- 5 gr ginger
Alaska Salmon Salad Sandwich
- 280 gr alaska salmon (canned)
- 80 ml nonfat yogurt (plain)
- 40 gr green onions (chopped)
- 34 gr celery (chopped)
- 12 slices bread (sliced)
Alfredo Sauce Over Fettuccine Ff
- 16 ozs (fresh)
- 12 fettucine
- 3 garlic (cloves)
- 1 dry
- 350 ml evaporated skim milk
- 34 gr bell pepper (red)
- 30 gr green onions
- 20 gr nutritional yeast
- 8 gr flour
- 7 gr parsley
Alligator Eggs
- 36 jalapeno chilies
- 2 eggs
- 220 gr all purpose flour
- 180 ml beer
- 30 ml vegetable oil
- 22 ml catsup
- 18 gr green onions (minced)
- 10 ml mayonnaise
- 10 ml worcestershire sauce
- 10 ml prepared chilli sauce
Alligator Eggs
- 36 jalapeno chilies
- 2 eggs
- 220 gr all purpose flour
- 180 ml beer
- 30 ml vegetable oil
- 22 ml catsup
- 18 gr green onions (minced)
- 10 ml mayonnaise
- 10 ml worcestershire sauce
- 10 ml prepared chilli sauce
Alligator Sausage And Crawfish Casserole
- 2 bay leaves
- 1 crawfish tails
- 1 creole seasoning
- 260 gr alligator sausage
- 260 gr smoked sausage (sliced)
- 240 gr converted long rice (grain)
- 190 gr rotelle tomatoes
- 160 gr mushrooms (sliced)
- 110 gr butter
- 8 gr black pepper
American
- 1 salt pepper (drained freshly ground)
- 1,400 ml chicken stock
- 280 gr chicken (cooked)
- 30 ml soy sauce
- 5 ml hoisin sauce
- 2 slices celery stalks in (cut diagonally thin)
- 1 slice ginger (sliced fresh)
- 1 package water chestnuts (sliced)
- some green onions
Anasazi Bean Soup
- 422 mg sod
- 183 cal
- 32 carb
- 10 prot
- 9 fat
- 6 fiber
- 2 garlic pressed (cloves)
- 1 onion (chopped)
- chol
- 800 gr pour po remaining ingredients except salt (into)
Andouille
- 1 cornbread (pan)
- 950 ml chicken stock
- 130 gr andouille (finely chopped)
- 120 gr onions (finely chopped)
- 65 gr tasso (finely chopped)
- 60 gr green onions (finely)
- 55 gr margarine
- 50 gr celery (finely chopped)
- 45 gr mushrooms (fresh)
- 34 gr bell pepper (finely)
Angus Tenderloin With Sauteed Mushrooms& Tex
- 225 degree oven
- 4 green onions
- 1 tomato
- 1/2 green bell pepper
- 350 gr black-eyed peas
- 350 gr mushrooms
- 240 ml chablis wine
- 120 ml mild picante sauce
- 120 ml beef broth
- 110 gr mushrooms
Antipasto Salad Ii
- 4 tomatoes
- 4 green onions
- 2 stalks celery
- 1 romain lettuce
- 240 ml balsamic vinegar
- 170 gr button mushrooms (whole)
- 170 gr artichoke hearts (canned)
- 60 gr radishes
- 30 ml wine (red)
- 16 ml olive oil
Artichoke Rice Salad
- 350 gr rice (hot cooked)
- 240 gr artichoke hearts (marinated)
- 60 gr green onions (sliced)
- 40 gr mushrooms (sliced fresh)
- 22 ml wine vinegar (white)
- 20 gr parmesan cheese (grated)
- 1 gr pepper (ground white)
Asian Rice Salad
- 2 garlic (cloves)
- 1 bottled
- 1 wine vinegar
- 240 gr leftover asian rice pilaf
- 120 ml water chestnuts (sliced)
- 45 gr carrot (thin)
- 45 ml oil
- 26 gr celery (thin)
- 22 gr rice
- 12 gr peanuts (roasted)
Athenian Couscous Salad
- 10 grinds black pepper (fresh)
- 2 green onions (thin)
- 1 ripe tomato
- 1/2 cucumber
- 160 gr couscous
- 110 gr feta cheese
- 60 ml lemon juice
- 38 ml olive oil
- 14 gr parsley (finely minced)
- 3 gr oregano (dried)
Avocado With Shrimp Remoulade
- 4 avocados
- 500 gr shrimp
- 120 ml salad oil
- 60 ml tarragon vinegar
- 30 ml horseradish mustard
- 26 gr celery (minced)
- 24 gr green onions (minced)
- 16 ml catsup
- 3 gr paprika
- 1 gr salt
Aztec Pyramid Avocado Dip
- 3 avocado
- 1 pkg
- 475 ml sour cream
- 475 gr tomatoes (fresh)
- 230 gr cheddar
- 240 ml cream cheese
- 65 gr black olives
- 30 ml lemon juice
- 20 gr taco seasoning mix
- 5 slices green onions
Baby Artichoke Calvados Saute
- 3 calvados
- 3/4 apple
- 800 gr baby artichokes
- 375 gr pork loin scallops
- 160 gr butter
- 36 gr green onions
- 4 gr garlic
- 2 gr sage
Baked Bass
- 1 onion
- 1 bell pepper
- 1 lemon
- 1/2 stick margarine
- 240 ml cooking wine
- 60 gr green onions
- 2 packages tomato sauce
- 1 package tomatoes (whole)
Baked Chicken With Mushrooms And Artichokes
- 5 green onions
- 4 chicken breast (halves)
- 1 salt and pepper
- 240 ml dry wine (white)
- 80 gr mushrooms
Baked Party Dip
- 6 garlic (cloves)
- 5 green onions
- 1 round loaf dark bread
- 475 ml cream
- 280 gr cheese
- 28 gr butter
- 1 package artichoke hearts