Ingredients
- 6 eggs
- 5 lb pumpkin
- 2 c whipping cream
- 1/2 c brown sugar
- 2 tb butter
- 1 tb molasses
- 1 ts cinnamon
- 1/2 ts nutmeg (freshly grated)
- 1/4 ts ginger
custard. Serve from the pumpkin at your table, scraping some of the meat from the pumpkin with each serving. ----
