Ingredients
- 1 c tomato puree
- 2 tb wine herb vinega (white)
- 1 tb virgin olive oil
- 2 tb parsley (chopped)
BLEND TOGETHER ALL THE INGREDIENTS,WARM AND SERVE. ON CHICKEN SALAD,SEAFOOD SALAD,SPINACH SALAD,PASTA SALAD,OR PLAIN GRILLED OR POACHED MEATS,CHICKEN OR FISH.MAKES ABOUT A 1 1/4 CUPS.
